• Lesson 2.1 -The Features of Informational Texts

    Specific Expectations 

    • explain the purpose and uses of information paragraphs 
    • use appropriate strategies for gathering supporting ideas and information from print and electronic sources 
    • identify the topic, the audience, the purpose for writing, and the requirements of the particular writing form; 
    • use appropriate strategies to monitor comprehension when reading informational and narrative texts 
    • use oral language skills, in English or a first language, to support and enhance their reading experiences 


    Learning Goals: By the end of this lesson you will be able to

    • Read an information text and accurately answer simple questions to demonstrate your understanding of the main ideas. 
    • Use post-reading strategies to identify the purpose of the text and respond to the content.
    • Recognize the structure of an informational text
    • Use the stages of the writing process to write a simple informational text about the history of cheese.


    •  Lecture 2.1.0 Lesson Introduction
      Restricted Not available unless: The activity Unit 1 Time Log is marked complete
    •  Glossary 2.1 Quiz
      Restricted Not available unless: The activity Lecture 2.1.0 Lesson Introduction is marked complete
    •  Lecture 2.1.1 What is an informational Text? Lesson
      Restricted Not available unless: The activity Glossary 2.1 Quiz is marked complete
    •  Activity 2.1.1a Reading Comprehension - A Sweet Invention Quiz
      Restricted Not available unless: The activity Reading - A Sweet Invention is marked complete
    •  Activity 2.1.1b Post Reading Response Assignment
      Restricted Not available unless: The activity Activity 2.1.1a Reading Comprehension - A Sweet Invention is marked complete
    •  Lecture 2.1.2 The Features of an Informational Text Lesson
      Restricted Not available unless: The activity Activity 2.1.1b Post Reading Response is marked complete
    •  Activity 2.1.2 Writing an Informational Text Assignment
      Restricted Not available unless: The activity Video- The History of Cheese is marked complete