Lesson #1.5 Homework: Nutritional Values

Opened: Wednesday, 14 May 2025, 12:00 AM
Knowledge & Understanding
1. Identify three pieces of basic information found on most food labels.
2. What is the purpose of the % Daily Value information found in the Nutrition Facts tables on packages?

Thinking & Inquiry

3. Describe the “durable life” information that is available on foods. What is the difference between a “best before” date and a “packaged on” date?
4. In a paragraph, explain how family members may use nutrition labels if they are on a special diet or have a health concern; for instance, one family member might have low iron.